Friday, December 24, 2010
These are the first fruits off my nectarine tree. How appropriate then that they are also the Christmas wreath!
I saw beautiful images in the Sept/Oct issue of the Selvedge magazine of Gonul Paksoy's* 'edible beads', and thought that I can be inspired to make an edible version of the wreath.
*Lovely Miss C is doing some work over there in Istanbul with Gonul Paksoy so have a visit of her blog.